Press Release - Menu for the Luncheon in Honor of Their Royal Highnesses the Prince of Wales and the Duchess of Cornwall
November 02, 2005
Watercress Soup with Applewood-smoked Bacon
Espelette Cream
Peter Michael 'L'Apr s Midi' 2004
Lemon Sole with Herb Crust
Chichory, Petite Asparagus and Black Cherry Tomatoes
Composed Salad of Butter Lettuce, White Cucumbers and Golden Pea Tendrils
Champagne Dressing
Lady Apple Sorbet
Brandy Snap Basket
Spiced Autumn Fruit Compote
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Lunch Table Settings - Private Dining Room, The White House Residence
Truman China
Sandersonia in pumpkin containers with assorted ornamental gourds on the table
George W. Bush, Press Release - Menu for the Luncheon in Honor of Their Royal Highnesses the Prince of Wales and the Duchess of Cornwall Online by Gerhard Peters and John T. Woolley, The American Presidency Project https://www.presidency.ucsb.edu/node/282711